Starters
Wagyu Steak Tartare*
22
Shrimp Cocktail
22
Caramelized Pork Belly
19
Panko Crusted Ahi Tuna
23
Artisan Cheese
39
Soup and Salads
Lobster Bisque
16
French Onion Soup
12
Caesar Salad*
15
Iceberg Wedge*
15
Prime & Signature Cuts
The Old Hickory*
137
Surf & Turf*
99
Chef's Butcher Cut*
Hermitage Selection
7 Oz. Center Cut Filet*
50
14 Oz. NY Strip*
52
22 Oz. Cowboy Ribeye Steak*
65
24 Oz. Porterhouse*
60
Salmon Steak*
39
Half Rack of Lamb*
49
Roasted Half Chicken
30
12 Oz. Heritage Pork Chop*
36
Pan Seared Scallops*
42
Zucchini Pasta
26
Sauces
Cabernet Reduction
5
Bearnaise*
5
Chimichurri
5
Old Hickory Steak Sauce
5
Bourbon au Poivre
5
Horseradish Crème Fraiche
5
Whipped Goat Cheese
5
Drawn Butter
5
Toppings
Lump Crab Oscar*
18
Shrimp Scampi*
18
Bone Marrow Butter
15
Crab Stuffed Lobster Tail*
42
Mushrooms Ragout
11
Caviar Butter
13
Sides
Mac & Cheese
14
Green Beans & Snap Peas
14
Lobster Mashed Potatoes
36
Roasted Carrots
14
Mashed Potatoes
13
Creamed Corn
14
Asparagus*
14
Baked Potato
14
Potato Wedges
13
Specialty Cocktails
Library Manhattan
14
London Calling
12
Tequila Mockingbird
14
Miss Scarlett
12
Ode To Havana
12
Not So Old Fashioned
14
Fresh Bloom
12
Lavender Buzz*
16
Sparkling Wine
Brachetto, Banfi Rosa Regale, Piedmont (187ml)
13
Prosecco, La Marca, Veneto
11
Brut, Mumm Prestige, Napa Valley (187ml)
18
Brut Rose, Chandon, California (187ml)
16
Brut, Nicolas Feuillatte, Chouilly
18
Pinks
Rosé, Elouan by Joe Wagner, Oregon
12
